Pizza omelette

Pizza omelette

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(12 ratings)

Prep: 5 mins Cook: 10 mins

Easy

Serves 4
This unusual combination is a real winner and is a great dish to cook with the kids

Nutrition and extra info

  • Vegetarian

Nutrition: per serving

  • kcal318
  • fat26g
  • saturates9g
  • carbs1g
  • sugars1g
  • fibre1g
  • protein21g
  • salt0.97g
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Ingredients

  • 8 eggs, beaten
    Eggs

    Egg

    egg

    The ultimate convenience food, eggs are powerhouses of nutrition, packed with protein and a…

  • 1 tsp oregano
    Oregano

    Oregano

    or-ee-gar-no

    Closely related to marjoram, of which it is the wild equivalent, oregano has a coarser, more…

  • 1 tbsp olive oil
    olive oil

    Olive oil

    ol-iv oyl

    Probably the most widely-used oil in cooking, olive oil is pressed from fresh olives. It's…

  • 4 tbsp tomato passata sauce (from a jar)
  • handful of stoned black olives
  • 85g vegetarian cheddar, grated
    Cheddar

    Cheddar

    Ched-ah

    Once cheddar was 'Cheddar', a large, hard-pressed barrel of cheese made by a particular…

Method

  1. Heat grill to high. Beat the eggs with the oregano and some salt and pepper. Heat the oil in a large ovenproof frying pan, then tip in the eggs. Cook over a low-ish heat for 4 mins, stirring occasionally until the eggs are practically set.

  2. Place under the grill until set and puffed up. Spread the sauce over, scatter with cheese and olives, then grill again until cheese is melted. Cut into wedges and serve with a green salad.

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Comments, questions and tips

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cosmiccharlie
25th Jan, 2008
using smaller amounts make single versions and a great breakfast alternative, well nice

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