BBQ Bananas
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BBQ Bananas

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Serves 4

Spice up your BBQ with the deliciously sweet pudding

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  • 25g butter, melted
  • 25g light muscovado sugar
  • 4 large bananas
  • Kellys of Cornwall Clotted Cream Ice Cream


    1. Mix together the butter and sugar.
    2. Peel the bananas and slice them lengthways. Brush with the butter and sugar.
    3. Place on a very hot barbecue or griddle pan and cook for 3 minutes on each side.
    4. Serve with Kellys of Cornwall Clotted Cream Ice-Cream.

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