Marielle's Fudgy Brownies
- Preparation and cooking time
- Total time
- Plus cooling time
- More effort
- Makes Brownies
Ingredients
- 175g dark chocolate, melted
- 125g milk chocolate, melted
- 200g butter
- 400g caster sugar
- 1/2 tsp vanilla extract
- 1 heaped tsp cocoa powder
- 200g plain flour
- 2 tbsp double cream
- 1 tbsp milk
Method
- STEP 1Preheat the oven to Gas mark 5/180C. Grease a very large baking tin or tray with some oil or butter.
- STEP 2Mix the butter with the chocolate and melt.
- STEP 3When it has completely melted, mix the eggs, milk, cocoa, cream, sugar and vanilla in a separate bowl.
- STEP 4Pour into the bowl and mix well. Fold in the flour. Bake in the oven for 1 hour.
- STEP 5Cut into very small squares when completely cooled.
- STEP 6Enjoy!
