Fruity shortcake swirl

Fruity shortcake swirl

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(2 ratings)

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Cooking time

Prep: 15 mins - 20 mins

Skill level

Easy

Servings

Serves 4

An ideal dessert for casual entertaining

Nutrition and extra info

Nutrition info

Nutrition per serving

kcalories
283
protein
10g
carbs
36g
fat
12g
saturates
7g
fibre
2g
sugar
9g
salt
0.33g

Ingredients

  • 4 tbsp lemon curd
  • 200g tub Greek yogurt
  • 250g tub virtually fat-free fromage frais
  • 400g strawberries, hulled
  • 8 shortbread rounds, roughly crumbled

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Method

  1. Mix together the lemon curd, yogurt and fromage frais. Roughly mash the strawberries, then gently stir them through the lemon mixture.
  2. Drop half the shortbread into 4 glasses and top with half the fruit yogurt. Sprinkle over the remaining shortbread and finish with the rest of the fruit yogurt.

Recipe from Good Food magazine, July 2004

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Comments

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eleanormayo's picture
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I did this with raspberries instead and it was a nice, tasty & light pudding - no guilt there at all!

susanboag's picture
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This was very easy and very popular with all the family but we all felt it could have done with more of a strawberry flavour and another time I would use more strawberries and just chop the extra and fold them in as well to see if that helps. Still very good though, and wonderfully simple.

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