Vasterbottensost - Quesadilla
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Vasterbottensost - Quesadilla

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Serves 1 - 8 Pieces

Quesadilla filled with Vasterbottensost and Smoked Salmon... an easy way to enjoy cooking and eating! :)

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  • 1 jar roasted peppers
  • 300 g/11 oz smoked salmon, thinly sliced
  • 12 slices Vasterbottensost
  • 2 large tortillas
  • 3 tbsp chopped basil
  • ½ tsp ground cumin


    1. Cut the peppers into small pieces.
    2. Arrange salmon, cheese, peppers, basil and cumin on one half of each of the tortillas.
    3. Add a final layer of cheese and then fold the other half over.
    4. Toast the tortillas in a dry frying pan on medium heat until they are nicely brown.
    5. Turn and toast them on the other side.
    6. Cut each quesadilla into four sections.
    7. Can be served with fresh spinach

Comments, questions and tips

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23rd Jan, 2012
Hi! You can get it from some selected Waitrose or online on the following website: :)
11th Jan, 2012
Any suggestions on where to get Vasterbottensost from? My fiancee is from the north of Sweden so I have brought some back when I've been up there, but I've no idea where I can get hold of it in the UK.
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