Buffalo Chicken Dip
- Preparation and cooking time
- Total time
- Easy
- Makes Batch
Ingredients
- 25g Chicken
- half cup Franks hot cayane pepper sauce
- half cup of ranch dressing
- Handfull of grated cheddar cheese
- 340g philidephia cream cheese
Method
- STEP 1Pre heat oven to 200c/gas 6 oven
- STEP 2Put crean cheese into a bowl, place in pre heated oven for 10 to 15 mins
- STEP 3Remove from oven and stir in ranch, hot sauce, chicken/turkey and grated chees, mix well and place back in oven for 20-30 mins
- STEP 4Serve warm, with corn chips or crusty bread
