- 225g thick and creamy plain yogurt, strained
Yogurt is made by adding a number of types of harmless bacteria to milk, causing it to ferment.…
- 3-4 tbsp harissa (depending on taste)
This hot, aromatic paste made from chilli and assorted other spices and herbs is spicy and…
- small handful coriander, finely chopped
- small handful fresh mint, finely chopped
There are several types of mint, each with its own subtle difference in flavour and appearance.…
Spoon the yogurt into a bowl and beat in as much harissa as you like. Stir in most of the coriander and mint, and season if you like. Tip into a serving bowl, garnish with the rest of the herbs and serve.