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Ingredients

  • 500g Beef stewing steak
  • 1 tsp sunflower oil
  • 1 onion sliced in thin strips
  • 1 red pepper sliced in thin strips
  • 1 tin of tomatoes
  • 1 tbsp madras curry paste
  • 1 tsp madras curry powder
  • 2 tbsp mango chutney
  • salt and pepper
  • Serve with
  • Basmati rice
  • Naan bread

You can substitute the beef for chicken or prawns.

  • You can substitute the beef for chicken or prawns.

Method

  • STEP 1
    Heat the oil in a large saucepan and brown the beef.
  • STEP 2
    Add the curry paste and powder and cook out for a minute or two before adding the sliced onion and pepper.
  • STEP 3
    Add the tin of tomatoes and mango chutney to the saucepan, season with salt and pepper stir.
  • STEP 4
    Cover saucepan with lid and simmer gently for about 1 hour, stirring occasionally.
  • STEP 5
    Serve with fluffy basmati rice and naan bread and enjoy.
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