Advertisement

Ingredients

  • 225 g (9oz) plain flour
  • 3 teaspoons baking powder (not needed if you use SR flour)
  • 1/2 teaspoon salt
  • 100g (4oz) caster sugar
  • 60g (2oz) butter
  • 225ml semi-skimmed milk
  • 110g (4oz) apple - peeled, cored and chopped. (2 medium apples)

*You could also add other fruits such as sultanas, apricots maybe choc chips for more taste! :)

  • *You could also add other fruits such as sultanas, apricots maybe choc chips for more taste! :)

Method

  • STEP 1
    Preheat oven to 180C/gas mark 6.
  • STEP 2
    Grease 12-cup muffin tin or line tin with muffin cups.
  • STEP 3
    Cream together the sugar and butter.
  • STEP 4
    Sift the flour, salt and baking powder into the mixture alternately with the milk.
  • STEP 5
    Fold in the fruit and spoon into muffin cases.
  • STEP 6
    Bake in the oven for 20-25 minutes until golden brown and a toothpick inserted into the centre of a muffin comes out clean.
Advertisement

Comments, questions and tips

Rate this recipe

What is your star rating out of 5?

Choose the type of message you'd like to post

Choose the type of message you'd like to post

Overall rating

A star rating of 3.6 out of 5.6 ratings
Advertisement
Advertisement
Advertisement