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Member recipe

Low fat Banana Bread

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(13 ratings)

Member recipe by

Servings

Serves 1 - 1 Loave

Moist, low fat and delicious hope you love it as much as I do!!

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Ingredients

  • 150g caster sugar
  • 50g softened butter
  • 2 eggs
  • 4 tablespoons water
  • 3 very ripe mashed bananas
  • 200g plain flour
  • 1 teaspoon bicarbonate of soda
  • 1/4 of a teaspoon baking powder

Method

    1. Preheat oven to 180 c/ gas mark 4 and line a loaf tin of baking paper
    2. In a medium bowl beat sugar and butter till smooth and creamy. Beat in the eggs, water and bananas with the sugar mixture until well blended
    3. Mix in the flour, bicarbonate of soda and baking powder just until the mixture is moistened. Be sure to scrape the sides of the bowl to blend all ingredients
    4. Bake till the top is firm to the touch and golden brown in colour. When bread is removed from the oven, allow to cool on its side for 10 minutes, then remove from tin and let cool on wire rack
    5. Enjoy!!

Comments, questions and tips

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lai_light
1st Jun, 2014
5.05
I loved the fact that this recipe used minimal ingredients. I used unsalted butter, wholemeal flour and soft light brown sugar. Baked for 45 minutes and it turned out perfectly. Look forward to baking it again next weekend :)
hudsey31
9th Oct, 2013
5.05
Just made this and its fantastic. I was sure to mix realy well and I also used wholemeal plain flour to try and be a bit more healthier. My 1yr old loves this. It rised perfectly. Thanks for the recipe :)
caroline93
3rd Feb, 2014
Wholemeal flour is a great idea, glad it turned out well :)
hudsey31
17th Feb, 2016
5.05
My daughter is now 3 and is still loving this. We added some mixed fruit today. :)
lealokie
10th Apr, 2013
Lovely recipe! I used dark brown soft sugar for a banoffee vibe and the tiniest dash of lime to the banana. Delicious. Cut into 12 slices, each slice is about 166 calories. Xx
caroline93
3rd Feb, 2014
I like the idea of soft brown sugar! Thank you for trying :)
vlwarr
10th Apr, 2013
5.05
I used granulated sugar, dairy free marg and self raising flour as I had no bicarb or baking powder and it worked beautifully!
caroline93
3rd Feb, 2014
Sounds great! Glad it worked out well for you :)
csinclair185
24th Mar, 2013
Very nice, and so easy - excellent.
caroline93
3rd Feb, 2014
Thank you, glad you liked it :)

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