Strawberries and Cream Crunch
- Preparation and cooking time
- Total time
- Easy
- Makes Puddings
Ingredients
- 2 digestive biscuits
- 2 handfuls of Frosties cereal
- 8 medium sized strawberries
- 2 tbsp butter cream/frosting
Squirty cream (for topping)
- Squirty cream (for topping)
Chocolate flakes/sprinkles (for topping)
- Chocolate flakes/sprinkles (for topping)
Method
- STEP 1Put the digestive biscuits and Frosties into a sandwich bag. Wrap the bag in a towel and crush the contents using a rolling pin.
- STEP 2Spread out the butter cream into the bottom of two small dessert bowls, with 1tbsp in each. Then pour the crushed biscuit and Frostie mixture ontop of the butter cream, putting an even amount in each bowl.
- STEP 3Cut up the strawberries and put half into each bowl. Add squirty cream ontop and some chocolate flakes/sprinkles.
- STEP 4Grab a spoon and enjoy! :)
