Stir-fried greens in oyster sauce

Stir-fried greens in oyster sauce

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Prep: 5 mins Cook: 5 mins

Easy

Serves 4
Bring alive this stir-fry side with oyster sauce

Nutrition and extra info

Nutrition: per serving

  • kcal49
  • fat1g
  • saturates0g
  • carbs6g
  • sugars5g
  • fibre4g
  • protein5g
  • salt1.71g
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Ingredients

  • 600g assorted greens such as pak choi, asparagus and broccoli
  • 4 tbsp oyster sauce
  • 1 deseeded and finely chopped red chilli

Method

  1. Steam greens, until tender. Remove and, while hot, toss with the oyster sauce and red chilli.

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