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Member recipe

Tomato Soup Cake

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(4 ratings)

Member recipe by

Servings

Serves 10

Don't knock it until you have tried it, its really yummy...

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Ingredients

  • 2 cups Sugar
  • 6 Tablespoons Butter
  • 2 Eggs
  • 1 can Tomato Soup (I used Heinz) 420g
  • 2 teaspoons Bicarbonate of soda
  • 2 teaspoons Baking powder
  • 2 teaspoons Vanilla Extract
  • 1 teaspoon ground cinnamon
  • 1 teaspoon ground nutmeg
  • 1 teaspoon ground cloves
  • 2 cups of Raisins
  • 3 cups Flour
  • For the frosting:
  • 1 cup Icing sugar
  • 1 teaspoons Vanilla Extract
  • 1 teaspoon cream or 1/2 teaspoon milk
  • 90g Cream Cheese at room temperature
  • 1/2 cup chopped Walnuts (optional)

Method

    1. Using an electric mixer, in a bowl beat sugar and butter well, add eggs and continue beating for another minute.
    2. Now mix in all other ingredients one at a time.
    3. Pour mixture into well greased cake tins, and bake at 180 deg C or 350 deg F, for 30-45 minutes. When a sharp knife is inserted into the cake, it should come out clean.
    4. Allow to cool on wire rack.
    5. Mix all ingredients for frosting together, spread over cake and sprinkle with chopped walnuts. Enjoy!!

Comments, questions and tips

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randella
15th Feb, 2015
Can we have the cup size converted to a weight, please? I've had this problem before, where there is no such thing as one single cup size, so how is everyone managing? (Sorry, I should have entered this as a Question, not a Comment, but the Questions section doesn't seem to work)
bess2001
24th Jun, 2012
5.05
this is absolutely delicious !!! Ive had so many comments ie. " that sounds so wrong " but when its been tried ive had nothing but compliments
pennyblake
8th Jun, 2012
I would like to know how much this would rise. I would like to make it in a loaf tin so that I can slice it and put into a packed lunch.
domesticscientist
7th Sep, 2011
I cooked this cake in the late 70's when working as a cookery teacher in schools. The kids thought I was mad until they tasted it - then they all wanted to make it.
zepherine
23rd Aug, 2011
I'd love to make this cake but not sure about measurement. What's 6 tablespoons and 3 cups in grams or ounces? Thanks
saphira1
15th Jul, 2010
I tried this cake and everyone thought it was really light and moist, most enjoyable and you should have seen the grandsons face, it was a picture.
nortoncast
13th Oct, 2009
4.05
Havent made the cake yet. but I have been looking for a recipe for ages. I dont know what a cup measurement is and I wouldered if you could give me the equivalent in ounces for the sugar and the flour. thanks
randella
15th Feb, 2015
Did you ever get the weight equivalent for sugar and flour? I'd love to be able to try this recipe. Thanks.
gailwright
4th Jun, 2009
So glad your family enjoyed it Nemnem, so do mine, they also laughed at me the first time I made it!!!!!!!!
nemnem
25th May, 2009
5.05
It is really really good! Sort if like a spicy carrot cake. I dont use cup measurements but i just used an online converter to change everything in to grams and it turned out fine. My family are eating their cake and their words now! :)

Pages

randella
15th Feb, 2015
Several people have asked in the Comments for a conversion for the cup measurements - can we have an answer please?
randella
15th Feb, 2015
Why has nobody been able to come back with conversion weights for the cup measurements, please?
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