BBC Good Food Podcast with Tom Kerridge – The best salads you'll ever eat
This week, chef Robin Gill and Tom Kerridge discuss how to make salads seasonal and satisfying. This ad-free version is exclusive to BBC Good Food app subscribers.
BBC Good Food contributing editor Tom Kerridge is a BBC presenter and chef-owner of several restaurants in Buckinghamshire and London. See Tom’s monthly menu in our magazine and follow him on Twitter.
Ad
Sponsored content
Comments, questions and tips
Be the first to comment
We’d love to hear how you got on with this recipe. Did you like it? Do you have suggestions for possible swaps and additions? Or simply ask us your questions...
Ad
Ad
Related guides
Chilli con carne recipe
A star rating of 4.8 out of 5.2854 ratings
Chicken satay salad
A star rating of 4.8 out of 5.321 ratings
App onlyChickpea salad. This is a premium piece of content available to registered users.
A star rating of 4.7 out of 5.105 ratings

5 issues for just £5
Subscribe to Good Food magazine and get delicious ideas delivered to your door.
Subscribe now
Ad
You may also like
Chilli con carne recipe
A star rating of 4.8 out of 5.2854 ratings
Chicken satay salad
A star rating of 4.8 out of 5.321 ratings
App onlyChickpea salad. This is a premium piece of content available to registered users.
A star rating of 4.7 out of 5.105 ratings
Chicken & chorizo jambalaya
A star rating of 4.8 out of 5.2850 ratings
Best ever chocolate brownies recipe
A star rating of 4.8 out of 5.2795 ratings
New!Fresh cucumber & apple salad. This is a premium piece of content available to registered users.
A star rating of 4.9 out of 5.25 ratings
The best apple crumble
A star rating of 4.7 out of 5.528 ratings
No-fuss shepherd's pie
A star rating of 4.8 out of 5.587 ratings