BBC Good Food Podcast with Tom Kerridge – Meat with Will Beckett
Hear Will Beckett from Hawksmoor on how to be more environmentally aware when buying and eating meat in restaurants.
BBC Good Food Podcast with Tom Kerridge
Tune in this week to hear Will Beckett from Hawksmoor discuss how to be more environmentally aware when buying and eating meat in restaurants.
Plus, the importance of supporting regenerative farming methods and how to save money on cheaper cuts.
See our ultimate beef collection for recipe inspiration.
Bonus episode
Will Beckett explains how to cook a perfect steak in this pause-anytime cook-a-long podcast.
See more podcast episodes, including our Health Podcast and I Can't Believe I Get Paid to Do This podcast.
BBC Good Food contributing editor Tom Kerridge is a BBC presenter and chef-owner of The Hand & Flowers, The Coach and The Butcher’s Tap in Marlow, Buckinghamshire, as well as Kerridge’s Bar & Grill at the Corinthia Hotel, London. His latest book, Fresh Start, is out now. See Tom at the BBC Good Food Show, cook his monthly menu in the magazine and follow him on Twitter. Listen to the new BBC Good Food Podcast with Tom Kerridge, available on Acast, Spotify, iTunes or wherever you listen to podcasts.
