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The Good Food Podcast – Emily Scott on Cornish ingredients, owning a restaurant and cooking in the Cayman Islands
- Samuel Goldsmith
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Renowned chef and author Emily Scott talks about her new book 'Home Shores', celebrating local Cornish produce and her adventures in the Cayman Islands
The Good Food Podcast
Join us for a delightful conversation with renowned chef and author Emily Scott. Broadcasting from the serene Harlyn Bay, Sam dives deep into Emily's culinary world, her love for Cornwall, the inspiration behind her latest book Home Shores and her adventures in the Cayman Islands. From discussing her favourite recipes to sharing personal anecdotes, this episode is a treat for all food enthusiasts.
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Bonus episode
Listen to the bonus cook-along episode.
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Listen to more podcast episodes, including our Cook Smart podcast and Tom Kerridge podcast.
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