
BBC Good Food Rookie Chef Podcast – profiteroles with Liberty Mendez
Tune into this week's episode to hear our Rookie Chef, Nadiya Ziafat, discuss choux pastry with BBC Good Food’s patisserie expert, Liberty Mendez.

Tune into this week's episode to hear our Rookie Chef, Nadiya Ziafat, discuss choux pastry with BBC Good Food’s patisserie expert, Liberty Mendez.
Choux, profiteroles and useful baking tips. Nadiya Ziafat is joined by BBC Good Food’s patisserie expert Liberty Mendez.
See the full profiteroles recipe.
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