BBC Good Food Podcast with Tom Kerridge - Season 2, Ep. 1
Join Tom Kerridge in this brand new season as he talks tacos, tortillas and tamales with Edson Diaz-Fuentes and Natalie Feary of Santo Remedio restaurant.
Tom Kerridge is kicking off the season two with Edson Diaz-Fuentes and Natalie Feary of Santo Remedio restaurant. They discuss Mexican-inspired flavours, including tacos, tortillas and tamales.
Try Edson's barbacoa marinated lamb cutlets or keep everyone happy with a classic guacamole recipe.
Episode 1
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Bonus cookalong recipe
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W.K. Kellogg No Added Sugar Granolas contain ≥ 15% RI magnesium which contributes to normal energy-yielding metabolism. Enjoy as part of a varied, balanced diet and healthy lifestyle. Contain naturally occurring sugars. See website for details on how we support good causes: wkkellogg.com. TM, ®, © 2020 KELLOGG Company.
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