Host Samuel Goldsmith chats to Spanish chef José Pizarro about being kept out of the kitchen as a child and his culinary confessions as he marks 25 years of working in London.
Good Food podcast
Award-winning chef and food writer José Pizarro on his 25 years of cooking in London. Plus, why his mum always kept him out of the kitchen, and his culinary confessions.
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Bonus episode
Listen to the bonus cook-a-long episode
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