BBC Good Food magazine
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In this month's issue
Welcome to December! This month’s issue is packed with 70 fantastic recipes that celebrate the festive season.
Fancy a change from traditional turkey? Try one of our impressive centrepieces. Plus, four recipe writers share their best party dishes to make during the holidays.
Get baking this Christmas with our free festive baking supplement complete with cakes, cookies and more.
5 reasons to buy our December issue
Your perfect Christmas
Looking for an alternative to a traditional Christmas turkey? Discover our impressive centrepieces including jewelled pork & pistachio pie, chicken & mushroom wellington or a honey, fennel & chilli roast ham.
Free festive baking supplement
Treat your loved ones to some delicious baked goods this Christmas with our free Festive Bakes & Treats special. Find recipes for Christmas cakes, espresso martini brownies, mince pie cookies and more.
Kid-friendly holiday recipes
Get your kids cooking this Christmas with these fun recipes. Little ones will need help from an adult, but confident teens can take them on alone. Make a pesto cheese straw Christmas tree, Christmas morning breakfast muffins and leftover turkey korma.
Celebrate the festive season with top-notch party food. Good Food’s contributing editor Melissa Thompson and friends Melek Erdal, Tiffany Chang and Benjamina Ebuehi share recipes to bring to your next gathering.
Love your leftovers
Use up the odds and ends from your big day lunch with our inventive ideas. We've included a full shopping list and all recipes come in under £2 per portion. See our stews, salad and pasta ideas.