Good Food
type: channel
link: https://www.bbcgoodfood.com
date: 2025-11-17T11:09:42.000Z
update period: hourly
update frequency: 1
update base: 2000-01-01T12:00+00:00
items: How to cook red cabbage
items: The 15 best Christmas pudding recipes
items: The best leftover Christmas dessert ideas
items: How to cook and prepare gammon and ham
items: Quick Christmas menu
items: 15 New Year’s Eve dinner ideas
items: Traditional Christmas dinner menu
items: 20 cider recipes
items: Top 12 most comforting pudding recipes
items: Last-minute Halloween party ideas

How to cook red cabbage
type: item
creator: Natalie Hardwick – Head of Digital Delivery, goodfood.com
subject: Guide
subject: How to
subject: brassica
subject: Cabbages
subject: Christmas
subject: Christmas dinner
subject: ingredients
subject: Natalie hardwick
subject: Vegetables
subject: Winter
description: A head of seasonal cabbage goes a long way – learn how to prepare and cook red cabbage with one of our delicious recipes.
encoded: Red cabbage (also known as purple cabbage) is a member of the brassica genus and a popular feature of many Christmas dinner spreads. This nutrient-dense vegetable is packed with vitamins, minerals and antioxidants, getting its purple colour from a flavonoid called anthocyanin. There are a variety of ways to cook red cabbage but the most common are braising or pickling, as well as stir-frying. We've put together some red cabbage recipe ideas for you, from festive side dishes to standalone meals, plus the health benefits of red cabbage. How to cook red cabbage Watch our cookery team's video for how to make red cabbage with apples and aromatic spices. It's the perfect accompaniment to a roast dinner. See how to make it with our step-by-step video. View Green Video on the source website How to prepare red cabbage Choose the best red cabbage by selecting one that feels heavy, is bright and has crisp leaves. Avoid any that have puffy leaves or outer layers removed. Red cabbages are easy to prepare. Strip off the outer leaves, wash, then slice into quarters, cut out the hard central core on each, then chop or shred. Lock in the colour by adding a touch of vinegar when cooking red cabbage in water. This stops the lovely deep purple hue from running. Don’t be too heavy-handed with red cabbage. A lot of its frumpy reputation comes from it being over-pickled or boiled for an eon. Although it’s a sturdy vegetable it’s not invincible. Go raw. Lock in nutrients by eating your cabbage uncooked in salads. Just make sure you slice it very finely. How to freeze red cabbage Red cabbage freezes well, whether it’s cooked or raw, so it’s a great way to get ahead with prep. Freezing raw red cabbage Shred the cabbage Rinse it and pat it dry Pack it into freezer bags, squeezing out as much air as possible before sealing Freezing cooked red cabbage Let cooked red cabbage, such as braised or spiced versions, cool completely before freezing Spoon into airtight containers or freezer bags, remov…

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The 15 best Christmas pudding recipes
type: item
creator: Natalie Hardwick – Head of Digital Delivery, goodfood.com
subject: Guide
subject: How to
subject: Christmas dessert
subject: Christmas dinner
subject: Christmas pudding
subject: christmas-kitchen
subject: homemade christmas pudding
subject: Natalie hardwick
subject: Stir up sunday
description: Basins at the ready! We’ve rounded up our best ever Christmas puds, from family-friendly recipes for Stir-up Sunday to easy and alternative options.
encoded: Christmas pudding is an integral part of festive celebrations, but as loved as it is, some people find it too much, especially children. To solve this Christmas conundrum, we've brought you 15 top puds, from classic versions to lighter options and chocolate- and toffee-flavoured desserts. For more advice on Christmas desserts and what to make on Stir-up Sunday, visit our Christmas Kitchen. We’ve answered every festive question and rounded-up all the Christmas recipes you'll ever need. Read on to find our all-time greatest Christmas puddings to suit all tastes – and don't forget to watch our handy video guide on how to light a Christmas pudding. See our main collection of Christmas dessert recipes as well as our guide to make-ahead Christmas desserts. 15 homemade Christmas puddings 1. Classic Christmas pudding You don’t get much more traditional than this dark, sticky basin pud. Packed with raisins, candied peel, apples and almonds, it's drenched in brandy and given extra body with breadcrumbs. Make it in November to serve on the big day, with extra brandy for lighting, of course. 2. Mandarin-in-the-middle Christmas pudding Some people like to hide a coin in the middle of their pudding, but we prefer a juicy citrus fruit. Cooked until tender and drenched in orange liqueur syrup, the mandarin tucked in the centre of this pud is a true jewel in the crown of your Christmas table. 3. Last-minute Christmas pudding If you're reading this on Christmas Eve and panicking about pudding, our quick and easy recipe is the rescue remedy you need. It has all the hallmarks of a traditional Christmas pudding, but it's made with a jar of mincemeat. Just combine the ingredients in your basin and microwave it on the day – easy as (mince) pie! 4. Vegan Christmas pudding With a just few simple swaps, you can transform a standard Christmas pudding into a vegan one. In this recipe, suet is left out completely, while butter is replaced with dairy-free margarine. The rest of the ingredients a…

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The best leftover Christmas dessert ideas
type: item
creator: Natalie Hardwick – Head of Digital Delivery, goodfood.com
subject: Guide
subject: How to
subject: Sustainability
subject: Boxing Day
subject: CAKE
subject: Christmas pudding leftovers. leftovers
subject: climate-contributions
subject: Dessert
subject: Festive
subject: Natalie hardwick
subject: Panettone
subject: Pannetone
subject: Pud
subject: Recipes
subject: Stollen
description: Even after Christmas and Boxing Day, there's always room for dessert! Discover our clever recipes for leftover cake, stollen, panettone and Christmas pudding.
encoded: Christmas desserts are (quite rightly) often rich and indulgent – and after a day of festive feasting, the prospect of ploughing through mince pies and the last slices of Christmas pud may be more than you can stomach. Luckily, any untouched goodies from the big day leave way for many more treats in the days that follow. Maximize the joy of the season with our guide on what to do with leftover Christmas cake. Christmas pudding and cake will often keep for several months, provided they’re sealed and stored somewhere cool. However, other items, like enriched breads, have a much shorter shelf life. Turn them into desserts anew with our clever recipes, sure to help you keep the party going a little while longer. Browse our selection of indulgent desserts below, then check out our leftover Christmas pudding recipes for more inspiration. For more ideas on how to use up Christmas leftovers, take a browse through our family dinner ideas for Christmas leftovers. How to use... leftover Christmas pudding 1. Christmas pudding cheesecake Combine two classic desserts to make a luxuriously creamy cheesecake. Blitz leftover pud with brandy to make a purée, then fold it into the cheesecake mixture. Spicy, creamy and sweet, the crunchy ginger biscuit base and caramelised clementine topping make this a dazzling dessert sure to convert the most ardent Christmas pudding haters. 2. Rye Christmas pudding cookies Christmas pudding is so versatile it can even be incorporated into cookie dough. Rye flour gives these soft and buttery biscuits a deep nutty flavour, which balances perfectly with the sweet, fruity pudding. Sandwich the cooled cookies with clotted cream or ice cream to make a decadent dessert. 3. Christmas pudding ice cream Christmas pudding freezes well and can be turned into an ice cream as easily as stirring some pieces into fresh custard (which can be homemade or shop-bought). This version has a hint of almondy amaretto and is best served with hot toffee sauce. 4. Ginger & Ch…

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How to cook and prepare gammon and ham
type: item
creator: Natalie Hardwick – Head of Digital Delivery, goodfood.com
subject: Guide
subject: How to
subject: Christmas
subject: Festive
subject: Gammon
subject: Ham
subject: Natalie hardwick
subject: Party
subject: Picnic
description: Discover the difference between gammon and ham, plus how to prepare and cook them. Also check out our best gammon recipes and leftover ham recipes
encoded: To some, snaffling a cold cut of ham from the fridge is one of the high points of the festive season. Once glazed and studded with decorative cloves, you have a real feast on your hands. And the best bit is that it just keeps on giving – even a small ham joint will keep a household in sandwiches for up to five days. There's a reason this cola ham with maple glaze is one of our most popular recipes at Christmas time. A gammon isn’t just for Christmas, either – it’s a good investment all year round, from picnic season to birthday parties and New Year’s Eve. Follow our guide on how to cook gammon steaks plus our ideas for top 10 gammon glazes and watch the masses flock. Also check out our extensive collection of Christmas ham recipes for more flavour-packed ideas. Cook with confidence Download the Good Food app to get full access to exclusive videos, plus handy tools like cook mode, timers and stay awake settings. Get 3 months for 99p What’s the difference between gammon and ham? Both gammon and ham are cuts from the hind legs of a pig. Gammon is sold raw and ham is sold ready-to-eat. Gammon has been cured in the same way as bacon, whereas ham has been dry-cured or cooked. Once you've cooked your gammon, it's then called ham. To make your Christmas ham, you’ll need to buy a gammon – choose smoked or unsmoked and on or off the bone, according to your recipe and preference. How to prepare a gammon joint Soaking the gammon in water to remove saltiness is generally a thing of the past, but check with your butcher or look at pack instructions to be sure. To start, weigh the meat to calculate cooking time. Roast gammon cooking time is generally 20 minutes per 450g, plus an added 20 minutes. Put the meat in a large pan, cover with cold water and bring to the boil, adding any flavourings you wish (cinnamon, bay, peppercorns, coriander seeds and onion all work well). Boil for half the calculated cooking time, periodically skimming and discarding any white froth that rises to th…

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Quick Christmas menu
type: item
creator: Natalie Hardwick – Head of Digital Delivery, goodfood.com
subject: Guide
subject: How to
subject: Christmas
subject: Christmas dinner
subject: Christmas drinks
subject: Christmas menu
subject: classic christmas dinner
subject: easy christmas
subject: Entertaining
subject: Fast
subject: Festive
subject: Festive dessert
subject: festive starters
subject: Natalie hardwick
subject: Quick
subject: Quick Christmas
subject: Speedy
subject: speedy christmas mains
subject: Traditional
description: Spare yourself hours in the kitchen with our time-saving Christmas dinner menu. From simple starters to alternative mains, this year's festive prep will be easier than ever
encoded: It’s perfectly reasonable to want to avoid hours chained to the stove on the big day. There are plenty of festive recipes that take minutes rather than hours, slashing cooking time and giving you more time to spend with your friends and family. The key to speedy delivery is minimal prep time, so we’ve tried to keep it short with our choices. We've compiled a selection of recipes for each course, so you can tailor your festive menu to suit the size of your festive gathering. For more inspiration, check out our quick Christmas recipes. Using your microwave is another great way to reduce cooking time, so check out our microwave Christmas recipes. Get a head start on your cooking to make Christmas Day a breeze. You can pop dishes in the oven or reheat them at your leisure by preparing them in advance. Explore our make-ahead Christmas recipes, ranging from delightful canapés to indulgent desserts. We also have many more helpful Christmas menus for all purposes and group sizes. If you want to keep Christmas special but within your means, check out our budget Christmas menu. If you’re running behind on Christmas prep, check out our last minute Christmas menu. Try our vegetarian or vegan Christmas menu options if you’re catering to guests who don’t eat meat. Whether planning a cosy celebration for two or hosting a lively gathering, we've got you covered with our festive menus. Delight in our Christmas menu for two, perfect for an intimate affair, or impress a crowd with our Christmas menu for a crowd—each designed to bring festive cheer to your table. Christmas morning Base your breakfast around eggs or whip up some speedy pancakes. Both cook in minutes and provide a suitably savoury start to a day of serious feasting. Combine fried eggs, avocados, chutney and cream cheese in our breakfast naans for a flavoursome breakfast that takes just 10 minutes. It also counts as one of your 5-a-day, setting you up for some serious indulgence later. Get more quick breakfast inspiration…

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15 New Year’s Eve dinner ideas
type: item
creator: Natalie Hardwick – Head of Digital Delivery, goodfood.com
subject: Guide
subject: How to
subject: Celebration menu
subject: Date night
subject: Dinner party
subject: Meal for two
subject: Natalie hardwick
subject: New Year's eve
subject: NYE ideas
subject: Party food
subject: Romantic meal
description: Staying in on New Year's Eve this year? Our extra-special recipes will help you see in 2023 in style. Discover our favourite ideas
encoded: Whether you are celebrating New Year's Eve or Hogmanay, cooking at home on New Year’s Eve is a quiet, but no less special way to see in the new year. As you'll save on a restaurant meal, drinks, taxis and more, you can justify splashing out on premium ingredients, whether that's a platter of oysters or the best cheeseboard money can buy. After all, 31 December is a night to treat yourself. Find inspiration from drinks to vegetarian options in our helpful New Year’s Eve menu. We've rounded up our most luxurious, indulgent and memorable meals to serve up on New Year's Eve – we're talking feasts that are so good, they're worth staying in to enjoy. Read on to discover our celebration recipes for dining before the clock strikes midnight. If you're having a New Year's Eve party at home, be sure to serve up some of our favourite New Year's Eve party cocktails and keep your guests satisfied with our New Year's Eve party food. If you’re keeping it close with just the family then we have our family New Year’s Eve recipes that will satisfy kids and grandparents alike. The best New Year's Eve dinner ideas 1. Squash & blue cheese wellington This is a true celebratory classic, and we have plenty of wellington inspiration if you're planning to make one for New Year's Eve. There's the classic beef version, as well as twists such as pork, veggie, vegan and sausage in our ultimate wellington collection. And yes, the sausage version is essentially a giant sausage roll, a dish we'll always welcome with open arms. 2. Spicy clam & kale linguine Silky pasta with fresh steamed shellfish makes a great meal for two, and is quick to make, so you'll have more time to enjoy yourself. Ask your fishmonger for advice on what's in season in December – expect clams, oysters and mussels – and pair your pasta with a wine, like a bright white with mineral notes to complement the seafood. 3. Spiced duck breasts with sticky clementine sauce Make the most of your air fryer to make this stylish dinner with…

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Traditional Christmas dinner menu
type: item
creator: Natalie Hardwick – Head of Digital Delivery, goodfood.com
subject: Guide
subject: How to
subject: Christmas
subject: Christmas day
subject: Christmas dinner
subject: Christmas menu
subject: classic christmas dinner
subject: Entertaining
subject: Festive
subject: Natalie hardwick
subject: Traditional
description: Serve a traditional Christmas dinner menu filled with classic dishes, including smoked salmon starters, roast turkey with all the trimmings and Christmas pudding.
encoded: We’re all for breaking with convention and trying something new on special occasions, but sometimes only classic dishes will do on Christmas Day. We’ve put together a menu of our favourite traditional festive recipes for inspiration. This menu serves eight, but we’ve also included alternative options if you’re catering for less or more guests. Our helpful Christmas portion planner will make sure you serve the perfect amount. For even more inspiration, see our Christmas dinner hub and more Christmas menu ideas. The festive season is just around the corner… it’s time to beat the rush and get your Christmas wine sorted. We believe Good Food deserves great wine, so we've partnered with Laithwaites Wine to help you discover the perfect wine pairings for Christmas dinner and beyond. Discover festive wines for every merry celebration here. Classic Christmas dinner menu Christmas morning ideas Bake this Middle Eastern-inspired loaf to serve for a festive brunch. To make things extra-indulgent, spread thick slices with our moreish honey & tahini butter. Twisted spiced bread with honey & tahini butter Breakfast casserole Cured salmon build-your-own bagel board Gingerbread pancakes Mushroom brunch Brioche breakfast bake with crispy bacon See more Christmas breakfast recipes Christmas dinner ideas Starters Perfect pâté, parfait & pickles Pâté, terrine or parfait are perfect make-ahead starters. Take them out the fridge just before serving and put on a serving platter with toasts or, for even less hassle, oatcakes or crackers. Our homemade fig chutney is also a sweet and sticky accompaniment. Port & chicken liver pâté Chicken liver pâté Smoked salmon, dill & lemon pâté Duck & pork terrine with cranberries & pistachios More Christmas pâté recipes Prawn cocktails Breathe new life into prawn cocktail, a classic Christmas starter. With the addition of some Cajun spices, it's a flavour-packed modern twist. Rainbow prawn cocktails Cucumber prawn cocktail cups Classic prawn cocktail Pr…

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20 cider recipes
type: item
creator: Natalie Hardwick – Head of Digital Delivery, goodfood.com
subject: Drinks
subject: Guide
subject: How to
subject: Cider
subject: drinks section
subject: Natalie hardwick
description: We love cider chilled in summer, mulled for winter and in pint-sized portions all year round. Use the tangy drink in a variety of sweet and savoury recipes
encoded: Cooking with cider? Whether you’re partial to a cloudy cidre Breton, prefer a can of flavoured fizzy stuff, or avoid it like the plague, cider is certainly a drink worth talking about. The large range of products that fall under the umbrella category of cider are incredibly distinct, meaning with a little digging, most people will find something to suit their palate. But, if you’re firmly in the ‘no’ camp, cider can still be enjoyed in cooking – in fact, some people would say it’s the best way to showcase its flavour. Not sure what to match it with? Follow our lead with these winning combinations... If you've got a glut, try our pear recipes and apple recipes. Looking for cider recommendations? Find out the best cider taste tested, then discover our ways to cook with beer, learn about types of beer and read our vegan beer taste test. What food does cider pair well with? Cider can be paired with a variety of foods, including both sweet and savoury. When it comes to savoury, cider works well with meats such as pork and chicken due to their milder flavour. For cheese, a classic combination is cheddar and cider, but it can also be served with creamier varieties such as brie and camembert. Think about the acidity of the cider too – drier ciders work well with heavier meals as the acidity cuts through the fat. Seafood is also a great choice with cider as an alternative to a dry white wine. As you might expect, any dessert made with apples pairs well with cider, and in general most fruit desserts can work with cider too. Creamy, rich desserts, for the reason mentioned above, also complement cider well. Caramel desserts are a great combination too, think toffee apples! Sparkling cider works well with both sweet and savoury, and in particular its carbonation helps to cut through richer dishes. 20 cider recipes 1. Sticky cider onion hot dogs Cooked in cider, these hot dogs take on an irresistible sweet and sticky flavour that your barbecue guests will love. Now find out our h…

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Top 12 most comforting pudding recipes
type: item
creator: Natalie Hardwick – Head of Digital Delivery, goodfood.com
subject: Guide
subject: How to
subject: Crumble
subject: Dessert
subject: Easy dessert
subject: Easy pudding
subject: Natalie hardwick
subject: Pudding
subject: Puddings
subject: self saucing pudding
subject: Steamed pudding
subject: Sticky toffee pudding
subject: Storecupboard
description: Looking for a dessert to warm the cockles and put a smile on your face? These feel-good comforting puddings are easy enough for cosy nights in.
encoded: There are desserts, and then there are puddings. Puddings transcend the realms of ‘sweet course that ends a meal' to occupy a higher food plane, one that warms you from within and leaves you feeling deeply comforted. Often, the urge for pudding comes at unexpected times after an evening meal, on those nights when a pang for something sweet takes hold. To serve those emergency situations, we’ve not only rounded-up our most comforting puddings, but we've specifically chosen recipes that can be ready in under an hour (in some cases, less than 20 minutes). But, beyond that – because we are truly committed to last-minute pudding problem-solving – we’ve picked recipes with minimal ingredients, some of which use common storecupboard staples, like canned fruit and ready-made cheats. So, put on your comfies, plant yourself on the sofa and bring on the hug-in-a-bowl – here are our top 10 most-warming pudding recipes that are guaranteed to hit the spot. For more ideas, see our nostalgic traditional pudding recipes or the indulgent British classic, queen of puddings. And, don't forget our decadent self-saucing pudding recipes. Try our best ever family puddings, or take a trip down memory lane with our best school dinner puddings. For food ideas during the colder months, check out our comfort food recipes, including more of our comforting dessert recipes. There's more where that came from with indulgent baking recipes and seasonal ideas for warming winter desserts. If you're feeling extra-autumnal or want to host a dinner party this season, try out our top 10 autumn recipes. Best comforting puddings 1. Coconut, rum & raisin rice pudding We love rice pudding on many levels, not least the whimsical nostalgia factor. This dish is also one of the most inclusive on our list, as it's gluten-free. While we love a bowl of canned rice pudding with a dollop of jam, this deluxe version takes it to another level. The base includes butter, coconut milk and double cream, all perked up by a ru…

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Last-minute Halloween party ideas
type: item
creator: Natalie Hardwick – Head of Digital Delivery, goodfood.com
subject: Guide
subject: How to
subject: 31st october
subject: all hallows eve
subject: Entertaining
subject: halloweeen
subject: Halloween
subject: Haloween
subject: Natalie hardwick
subject: Party
description: Has 31 October crept up on you this year? Find out how to throw a last-minute Halloween party. We have all the tips, tricks and delicious treats you need.
encoded: Anyone who says Halloween is just for kids hasn’t been to the right party. Grown-ups can enjoy bowls of grog, novelty playlists, clever canapés and the opportunity to wear a wig, too. But, organising an impressive costume is a feat in itself, let alone worrying about spooky décor and freakish food. Thankfully, we have ideas that are simple and quick to make. Read on to find out how to put together a monster bash in super-quick time. See our ultimate selection of Halloween recipes, then try our easy Halloween recipes, Halloween party food recipes, adult Halloween party ideas, best Halloween party snacks and Halloween recipes to make with kids. 1. Prepare your Halloween pumpkin Make a Halloween lantern The evening of 31 October is no time to practise your sculpting skills – follow our easy video guide to carving a pumpkin and keep things simple by using one of our handy templates. Choose from a bat, witch or haunted house design, tape it to your squash, then mark the outline using a skewer to get a head-start on the carving process. Simpler still, our hole-punched lantern can be achieved in minutes – just use an apple corer for an instant lantern. Add a candle and dim those lights. Or, make a pumpkin bowl: Slash your pumpkin in half, horizontally – a serrated knife may make this easier – and use it as a decorative treasure trove. Hollow it out so there’s enough space to fit a glass bowl, then fill it with sweets, as shown in the following video: View Green Video on the source website Find more delicious ways to use up your pumpkin: Pumpkin hummus 10 new ways with pumpkin How to use pumpkin seeds Our best ever pumpkin soup recipes 2. Ideas for spooky snacks Halloween cheeseboard with creepy crackers Assemble a Halloween cheeseboard with creepy crackers for a party spread suitable for adults. You'll need a selection of cheeses, including an orange one, blue-veined variety, white option, and if you can find it, a charcoal-coated cheese. Then, serve with homemade creepy c…

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