Advertisement feature

Coconut porridge With Alpro Plain with Coconut

With Alpro Coconut Original drink and Alpro Plain with Coconut Big Pot plant-based alternative to yogurt, you’ll bring a taste of the tropics to your porridge bowl

Makes 2 | Prep 5 mins | Cook 5 mins
Plant-based fudge
A splash of Alpro Almond Unsweetened drink makes these fruity fudge squares extra tasty
Try it now
Plant-based lasagne
A dollop of Alpro Plain Unsweetened Big Pot makes for a creamy plant-based béchamel
Try it now
Breakfast +
Peach melba bircher muesli
Make breakfast more exciting with this tasty muesli. Made with sugars-free Alpro Almond Unsweetened drink and Alpro Plain with Almond plant-based alternative to yogurt, it has a subtle nutty flavour
Try it now
Crispy rice puff & nut breakfast cereal bars
Make these delicious breakfast bars at the weekend, then enjoy them dipped into smooth, Alpro Simply Plain plant-based alternative to yogurt during the week
Try it now
Savoury +
Roasted cauliflower
Use Alpro Plain Unsweetened Big Pot for the tangy saffron yogurt sauce that takes this cauliflower dish to the next level – it’s sugar-free and bursting with flavour
Try it now
Veggie curry
Mix some beautifully smooth Alpro Plain with Almond Big Pot into this veggie curry for an extra source of plant protein
Try it now
Treats +
Mango passion cake
Alpro Mango More Fruit, No Added Sugars Big Pot makes this tropical-inspired cake moist and fruity. Serve with a dollop on top for extra creaminess
Try it now
Banana Split
Enjoy this tropical-tasting banana split. Filled with wonderfully smooth Alpro Plain with Coconut plant-based alternative to yogurt, which is rich in plant protein
Try it now
  • 100g porridge oats
  • 1 tbsp desiccated coconut
  • 200ml water
  • 300ml Alpro Coconut Original drink
  • 1 tbsp freeze-dried raspberry powder
  • 2 tbsp Alpro Plain with Coconut Big Pot plant-based alternative to yogurt
  • drizzle of honey
  • sunflower seeds
  • 2 tsp cashew butter, to serve
  • sesame seeds, to serve
  • fresh berries, to serve
    METHOD
  • 1 In a small saucepan, combine the oats, coconut, water, Alpro Coconut Original drink and raspberry powder. Heat, stirring all the time until the porridge is thick and creamy. Stir through the Alpro Plain with Coconut Big Pot, then drizzle over some honey and sprinkle with sunflower seeds. You can also serve topped with a little cashew butter, sesame seeds and some fresh fruit, if you like.

  • PER SERVING 137kcals – fat 7.3g – saturates 2.6g – carbs 14.8g – sugars 8.3g – fibre 1.5g – protein 2.1g – salt 0.1g


Shop the Alpro range now