Zoe
BBC Good Food Member since 05 May 2007
My Latest favourites recipes
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Butterscotch & almond puddings with butterscotch sauce
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Clotted cream & stem ginger ice cream
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Orange, cranberry & almond mince pies
By Good Food
Last comments I've made
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24 April 2009
"great tip about saving the stone....that was a new one on me, thanks"
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16 February 2009
"Yummy! I made it with soya milk, in fact I'm eating it now. Will make it again. Has anyone had experience with freezing it? "
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30 May 2008
"wonderful....had a few to many - to taste them, you understand, so ended up hurling them out with out the cream, I think it was better. they went down a bomb as a pre party 'drink' in the garden. good fun"
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14 May 2008
"I'm going to serve this as a canapé for a garden lunch party...watch this space for how it went down"
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17 April 2008
" I would possibly make it again, but not freeze it, that was not successful, the pasta ended up very dry, and uneatable (well, for any body else but my family!)"
10
ratings
10
ratings
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