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YOUNG

BBC Good Food Member since 30 December 2007

Last comments I've made

  • 30 December 2007

    Microwave meringues in minutes

    Tested

    "I cover the base of the microwave glass dish with cling film stretched over for a firm base. Place 6 small balls of mixture and cook for 1 minute 20 seconds for excellant crunchy meringues. Serve on a large disch as follows :- base of meringues covered with whipped double cream and rasberries layered in a pyramid & finish with cream topped with rasberiies"

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