Gaynor
BBC Good Food Member since 30 October 2008
My Latest favourites recipes
Last comments I've made
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15 January 2009
"I made the meatballs myself from mince...added a whole minute to the process but was lovely. A real winner, especially for after school teas!"
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15 January 2009
"I made the meatballs myself from mince...added a whole minute to the process but was lovely. A real winner, especially for after school teas!"
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31 October 2008
"Fantastic: Even the kids ate it! Froze really well and is a great freezer quickie for baked potatoes, couscus, rice and a side dish for anything asian as the cinnamon and cumin is set off beautifully with the sweetness of the dish. Great with spiced dry roasted meats."
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30 October 2008
"love it"
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30 October 2008
"This is fantastic but took ages to set. I think it is because we have had lots of rain and our marrows were cooked straight from being picked, so way more water in them than in your supermarket bought ones. Second lot, I threw water away from initial cooking of marrow and it set beautifully. "
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