CakeCakeCake
BBC Good Food Member since 03 May 2007
My Latest favourites recipes
Last comments I've made
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23 May 2009
"Yummy! Used walnuts rather than pecans. And didn't bother with the egg whites (am far too lazy for all of that) so just used three beaten eggs instead of two. Turned out beautifully."
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17 September 2008
Devonshire honey cake
32 comments
"This is a really lovely cake. Fabulous colour, and not too sweet. Turned out perfectly."


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