wendy
BBC Good Food Member since 09 December 2008
My Latest favourites recipes
Last comments I've made
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23 October 2009
"Loved it and also like the fact that i put it in the fridge so set the sugar and lemon into the sponge. I warmed the sponge for 30 sec's to a minute in the mirowave to soften it and was very yummy! Nice with custard"
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22 October 2009
"It was loved by all friends and family!! It was given 10 out of 10.....Def going to be making it again and sharing the recipe. We added Dime bars and put pieces on the top of the base and top of cake (i used short bread and found that i needed all the biscuits and more butter to use for a larger tin - very creamy in taste). I was a little unsure of how much the cake was meant to wobble and so i think i will put it in for a little longer next time so that only a small area in the middle wobbled. I also found that the dulce de leche was easy to find in the shops (near the condensed milk and used for banoffee pie!). I will use raspberries next time for the topping to break up the sweeetness. "
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09 December 2008
"It was lovely and my work colleagues loved it. We had it warmed for a minute in the microwave and next time i make it im going to drizzle it with custard!! Lovely warming food for a cold night."
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