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vixsticks

BBC Good Food Member since 04 January 2007

My Latest favourites recipes

Last comments I've made

  • 25 July 2010

    Crispy Greek-style pie

    Tested

    Crispy Greek-style pie

    By Good Food

    195 comments

    5
 stars 160 ratings

    "Fabulous - simple and very tasty, plus great cold for lunch the next day. You can adjust the recipe to add anything you fancy - parmesan, olives, capers, herbs (basil or parsley are good). Yummy."

  • 25 July 2010

    Upside-down peach sponge

    Tested

    Upside-down peach sponge

    By Sarah Cook

    5 comments

    4
 stars 4 ratings

    "This was very tasty, however, next time I'll use a bigger, deeper tin. There was too much batter for the tin so it spread out over the sides plus the peaches were rather a snug fit, so you didn't get any cake between the peaches, leaving the cake a bit soggy and difficult to cut. I might make it with tinned apricots next time. All that being said - delicious."

  • 24 July 2010

    Melty mushroom Wellingtons

    Tested

    Melty mushroom Wellingtons

    By Barney Desmazery

    56 comments

    4
 stars 43 ratings

    "A real winner - made 4, ate 2 & froze 2 which cooked from frozen at a later date. Some veggie Christmas recipes either serve about 8 people, which is great if your having an all veggie Chrimbo but not if you've only got 1 person to serve, or don't go with the usual Christmas sides - pasta, sprouts & roast potatoes don't really go together that well. Will try with brie or goat's cheese."

  • 24 July 2010

    Aubergine & black bean stir-fry

    Tested

    Aubergine & black bean stir-fry

    By Good Food

    5 comments

    4
 stars 6 ratings

    "Quick & very tasty. Will make again."

  • 24 July 2010

    Butternut & rosemary pizza

    Tested

    Butternut & rosemary pizza

    By Good Food

    8 comments

    4
 stars 8 ratings

    "Although I enjoyed the flavour combination of the squash & feta the onions & balsamic made it too sweet & it was very dry."

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