Vic
BBC Good Food Member since 09 August 2008
Last comments I've made
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10 August 2008
"Just made these little tartlets. We decided to put the fruit into the ganache as it sets so as to hold them better. Then glaze the top with the jelly. They look adorable and am sure they taste great too. "
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09 August 2008
"After picking rather too many strawberries and raspberries at the local farm I decided to try out this recipe as it requires a lot strawberries. I was unable to obtain clotted cream or mascarpone so instead used extra thick double cream. The pastry was possibly the best I have ever made and the cream worked ok. Not sure if the taste was the correct one intented but... I used strawberries, raspberries and redcurrants for the topping which worked beautifully. Next time I may use quick set jelly as I was quite impatient with the normal jelly. Excellent tart overall. :)"
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