Vivienne
BBC Good Food Member since 09 November 2006
My Latest favourites recipes
Last comments I've made
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18 July 2009
"I thought this was extremely tasteless and certainly wouldn't make it again. Something for me was missing."
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22 April 2009
"Excellent. We have been to Sweden many times and they tatsed authentic, even my fussy son complained that there wasn't enough. I did make the sauce in a separate pan and then added it as in the wide saucepan i couldn't get the sauce smooth."
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22 February 2009
Chinese-style braised beef one-pot
39 comments
"Brilliant. very tasty and easy would definately make this again."
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14 December 2008
Rösti Bolognese pie
4 comments
"I didn't chop the vegetables too small as we all like veg and added an onion and instead of the 4 tablespoons of water I used red wine. It was very pleasant."
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01 October 2008
"i made them and put them in the fridge for an hour prior to cooking and had no problems with them falling apart."


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