BBC Good Food

08 May 2009

Tested

"add the grated rind of a lemon to cake mixture before baking. Mix the juice from the lemon with 2-3 tablespoons of granulated sugar & pour over the top of one cake, whilst still hot. Leave to cool in tin. When both cold, sandwiche together with lemon curd. Delicious"

26 January 2008

Tested

"THIS IS THE QUICKEST WAY TO MAKE PORRIDGE - I mix my porridge oats + 2 tsp dried milk, with boiling water,strait from the kettle. Then microwave for 60 seconds,stiring halfway. Let it stand for 2-3 minutes then add pinch salt & cold milk. Serve with any chopped or dried fruit"