VannaB
BBC Good Food Member since 20 October 2008
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Last comments I've made
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18 April 2009
"My grandmother (and expert cook) said these are the nicest cakes she has ever eaten! Don't let how bland these look put you off making them as they taste amazing! The only downside? You don't use the whole tin of caramel so you end up 'nipping to the fridge' for a quick spoonful of the leftover caramel every time you pass!!!"
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