Lucy J
BBC Good Food Member since 26 March 2008
My Latest favourites recipes
Last comments I've made
-
26 March 2008
"Perfect for when you can't be bothered to cook but want something full of flavour. I flash fry some onions and smoked bacon bits, adding them in at the end, giving it an even bigger bite, anyone can do this one..give it a go :) "
-
26 March 2008
"Amazing flavors, veggies and meat eaters alike loved it in my house. "
-
26 March 2008
-
26 March 2008
"Easy to make, with a punch of flavour. My advise - Go steady with the stock so you can get a consistency you like."
