Tommase
BBC Good Food Member since 12 March 2009
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Last comments I've made
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08 May 2009
"Excellent dish, heeded all the given advice, lamb mince, aubergine griddled and charred. Cinnamon, garlic, onion and mushroom added. More topping required but it finished superb almost soufflé like! My 10 month old daughter loved it! (No salt, I hasten to add)"
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17 March 2009
"Rather than BBQ I placed the lamb in a hot griddle pan, worked nearly as well, will try again in the summer. The potato salad worked really well and tasted so fresh."
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17 March 2009
"As above, so very easy to prepare and tastes so, so fresh ! "
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12 March 2009
"Good overall ! Found the whole grain mustard a little too sharp with the cider ! Served with mashed potatoes and leeks, will serve again "
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