Miggymoo
BBC Good Food Member since 21 March 2009
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Last comments I've made
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25 April 2009
"Phew...the cake tasted lovely and although slightly moist in the centre, it was cooked, just took a bit longer than I expected, another triumph from Good Food!!"
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23 April 2009
"Have just brought this cake out the oven but for some reason I had to cook it for 1 hour and 40 minutes, considerably more than the hour it was meant to have cooked in. The middle just wouldn't cook through. Have I done something wrong?? Even after this time I am uncertain whether the middle is truly cooked through. The proof will be in the tasting tomorrow at work as I bake every week for them...watch this space and fingers crossed :-)"
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10 April 2009
"I made this cheesecake to impress some friends I'd invited round for dinner. Being a relative newcomer to homebaking, I was pretty pleased with myself as it turned out looking just like the picture. It was my first time using gelatine but it set just fine and tasted delicious, not too rich like some of the other calorific cheesecakes I've tried!! For the fudge topping I just bought some small fudge sweets and grated. If I'd change anything, just a bit more base as it did have to be spread a little thin."
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