Swirlgirl
My Latest favourites recipes
Last comments I've made
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04 February 2011
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10 January 2011
"omg, lush and tasty! even my uber-picky brother had a whopping 2x seconds despite the presence of cauliflower and leek (own addition - also added ham and a less harsh cheese instead of the blue one to make it childproof). Definitely some fiddling involved but I think it's worth it."
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30 July 2010
"The fish was devine but the pak choi....? It just looked dry an sad. I'm not sure if it has a function (making the fish so nice?) but next time I'll attempt the fish without them inside the parcel. I did mine in the oven with an oven-proof dish of water underneath at 200Fan for 15 min"
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30 July 2010
"really really nice and creamy! I didn't add the chicken which made it the perfect side to any Thai dinner :)"
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19 July 2010
"They came out great but the dough was just too wet to handle in the mixing stage - next time I'm gonna add 50g of flour extra to begin with."
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