saaya
BBC Good Food Member since 17 July 2009
Location: Scotland
- My last supper would be... Japanese rice ball
- My fool proof recipe is... bolognes
- My favourite utensil is... chopsticks!
- If I am not cooking I'm... going to the theatre
- The best meal I've eaten was... anything my mother cooks
My Latest favourites recipes
Last two recipes I've added
See all recipes I've added
0
ratings
Last comments I've made
-
21 July 2009
Spicy Cabbage Pickle
1 comment
"Instead of using crushed garlic as in the recipe above, I would suggest that place 4-5 garlic cloves directly into the bottle of sesame oil as soon as you buy, and this will impart a subtler flavour to the recipe. You can try the same method for soy sauce."
Search Good Food
Your profile
Update your personal details, change your newsletter preferences and, create and edit your public profile.
