tracy
BBC Good Food Member since 19 November 2006
My Latest favourites recipes
Last comments I've made
-
17 September 2008
Fragrant mango & apple chutney
36 comments
"I regularly make chutneys and aslong as the jars are properly sterilised mine keeps,unopened for 6-12 months.The flavours really mature over time.Once the jars are opened the longest I've kept mine is a couple of weeks because they get eaten so quickly."


Tried and tested