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sue

BBC Good Food Member since 06 September 2008

Last comments I've made

  • 06 September 2008

    Blackberry coulis

    Tested

    Blackberry coulis

    By Good Food

    15 comments

    5
 stars 8 ratings

    "I have been given 2lb of fresh blackberries.So I put them with a little watter ,a dash of red wine ,golden caster suger and a large dollop of honey and lastly a good splattering of honey liqueur, left from last xmas. Brought to the boil and simmered until the fruit was tender. stored in the freezer for a refreshing topping on ice-cream for this x-mas.Yummy."

  • 06 September 2008

    Ultimate scones

    Tested

    Ultimate scones

    By Angela Nilsen

    67 comments

    5
 stars 46 ratings

    "I was making Muffins from a previous page, and had some buttermilk left.So I clicked onto this recipe. I was a bit dubious about no baking - powder, as I have always used it in scones. When I saw these little gems rising I had to keep looking through the glass door. They came out as light as a feather, I `m eating a hot one now, and wooo. They are GOOD."

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