swlondon
BBC Good Food Member since 10 April 2008
My Latest favourites recipes
Last comments I've made
-
05 November 2008
"I'd never cooked using a microwave before but this was such a success, I'm frequently being asked to cook this dish by my family. The addition of the lemon zest and the fennel gave it more depth than you would think. I added chile for some kick and a little more cheese and some butter at the end to make it extra creamy. I also substituted basil for the parsley."
2
ratings
Search Good Food
Your profile
Update your personal details, change your newsletter preferences and, create and edit your public profile.
