Profile page - BBC Good Food

Swanky

BBC Good Food Member since 27 July 2008

Location: West London

  • My fool proof recipe is... Vanilla cupcakes
  • This recipe is online at ... http://www.bbcgoodfood.com/re...
  • My favourite utensil is... Mixer
  • If I am not cooking I'm... Looking for new recipes

My Latest favourites recipes

Last comments I've made

  • 15 July 2009

    Tiffany diamond cupcakes

    Tested

    Tiffany diamond cupcakes

    By olive magazine

    14 comments

    5
 stars 9 ratings

    "Don't be put off by the blue icing. The basic cupcake recipe is so easy and delicious. I have made these many times and they have always turned out beautifully. Have also tried omitting the lemon and adding 1tsp vanilla extract to make vanilla cupcakes. Haven't made the blue icing, nicer to do your own buttercream or basic icing sugar with a bit of lemon juice. "

  • 04 May 2009

    Roast chicken risotto

    Tested

    Roast chicken risotto

    By olive magazine

    53 comments

    5
 stars 43 ratings

    "Absolutely delicious and so easy. I substituted leeks instead of onion and added some mushrooms. Will definitely make this again, such a good way to use up left over roast chicken."

  • 08 March 2009

    Easy white bread

    Tested

    Easy white bread

    By Good Food

    148 comments

    5
 stars 97 ratings

    "Made mine in a loaf tin. Took out after 25 mins and put it back in the oven on its side for another 10 mins which made the sides and base nice and crisp. Lovely recipe, first time I've made bread but will now make it regularly. I'm going to experiment with flour mixes and seeds next time."

  • 09 October 2008

    Dorset apple traybake

    Tested

    Dorset apple traybake

    By Lesley Waters

    135 comments

    4
 stars 107 ratings

    "This was delicious and really easy to make. Looked beautiful when cooked, even better than the picture. Really nice with custard."

  • 31 July 2008

    Blackberry fluff

    Tested

    Blackberry fluff

    By olive magazine

    10 comments

    3
 stars 6 ratings

    "I had been searching for a recipe to use up blackberries I had picked with the children, and this is delicious!! Really easy to make and not too sweet."

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