Suzi
BBC Good Food Member since 06 November 2006
My Latest favourites recipes
Last comments I've made
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09 December 2010
"Easy to make & great to have on standby in the freezer. I made some today & baked a few. They tasted so good I think some more will be going in the oven very soon. I added coconut & raisins & a little ginger."
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08 November 2010
"Lovely soup & quick & easy to prepare. I agree with others that used less stock, I started with 1.5 l & after blending the soup I found that it was the perfect consistency for my personal taste, I prefer a thicker soup rather than runny. I would recommend starting with a smaller amount of stock than stated in the recipe as you can always add more if you want a thinner consistency."
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15 September 2009
"Yum! Easy to make & I can see why others have made for guests as is looks good when it comes out of the oven. It does make a generous amount of sauce but I say you can't have too much of a good thing. I served with plain, new potatoes which went well with the richness of the dish. Will definitely be making again."
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02 September 2009
"One of the best recipes I've tried in ages. Easy to make & absolutely delicious. The flavour combinations were great & I would definitely make this for friends. I used a cheap casserole beef & cooked at 150 (fan oven) for about 4 hours so the meat just fell apart."
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04 April 2009
"Great! This is so easy, so tasty and so definately on the 'must make again' list! I used cider and lemon thyme, the lemon thyme gave a lovely flavour. Next time I think I'm going to try it with wine & then chorizo instead of bacon. "
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