Suzy

BBC Good Food Member since 14 December 2008

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  • 14 December 2008

    Spicy blackberry chutney

    Spicy blackberry chutney

    By Good Food

    11 comments

    3
 stars 5 ratings

    "I was also unable to get this recipe to set. I simmered it for 30 minutes and although it was better, it was still pretty runny (I have made other chutney recipes and not had this issue) However, it does taste delicious!"

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