suzybear
BBC Good Food Member since 03 April 2009
My Latest favourites recipes
-
By Good Food
Last comments I've made
-
11 May 2009
"I made this tonight and it was very tasty and easy to make. I halved the recipe as I was making it for myself and my 2 small children. I also added frozen sweetcorn which went well. It was quite salty (probably need to only use 1/2 a stock cube if halving the receipe) so I didn't need to add any further seasoning. It got a thumbs up from my children so I'll be making again"
14
ratings
Search Good Food
Your profile
Update your personal details, change your newsletter preferences and, create and edit your public profile.
Tried and tested 
