Kedgeree
BBC Good Food Member since 08 November 2006
My Latest favourites recipes
Last comments I've made
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23 February 2011
"It was nice but I would not bother again. The portion size was wrong"
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13 August 2010
"I made this recipe last week using unsmoked white fish since we canât any here in Germany. I also used frozen spinach. It was delicious and just right for the autumnal weather we are having in early August. "
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14 February 2010
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29 June 2009
"This was delicious and really had the WOW factor! I served it with bok choy and sesame oil. "
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12 May 2009
"Quick, fresh and delicious"
34
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ratings
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