superkat

BBC Good Food Member since 11 May 2007

Location: London

  • My last supper would be... anything with mashed potatoes
  • My fool proof recipe is... braised peas with lentils and cod
  • If I am not cooking I'm... sleeping
  • The best meal I've eaten was... anything cooked for me with love

My Latest favourites recipes

Last comments I've made

  • 03 October 2009

    Winter Waldorf salad

    Tested

    Winter Waldorf salad

    By olive magazine

    7 comments

    5
 stars 5 ratings

    "Delicious - used wholegrain mustard instead of the dijon, with an extra couple of squeezes of lemon juice - tangy, flavoursome, sweet, savoury - great! Served with homemade pork burgers and roasted cherry tomatoes - and got a lot of praise...............;)"

  • 06 July 2009

    Tasty Sausage Casserole

    Member

    Tasty Sausage Casserole

    By helen

    10 comments

    5
 stars 8 ratings

    "Absolutely delicious! Made a few changes, purely based on what I already had in my cupboards - port instead of red wine (I had a bottle open); cherry tomatoes instead of the sun dried variety; a tin of chopped tomatoes with herbs instead of the passata; and half a can of sweetcorn instead of my pet hate, mushrooms. Ended up being quite "liquidy" but nothing a bit of vigorous simmering couldn't sort out. Served with wilted pea shoots and it went down a treat. Other half already planning to make again and serve with spaghetti for a glamorous twist on bolognaise!"

  • 20 January 2009

    Mustard beef fillet with sweet shallots

    Tested

    "Tried this for the first time on Sunday......wow! Superb and so easy. Made the sauce as well - and my fellow diners and I were seriously licking the plates clean! Will definitely cook again, and cook the shallots as an accompaniment to other dishes."

  • 01 August 2008

    Braised pork chops with cider vinegar & prunes

    Tested

    "have only ever tried prunes with lamb before - this pork dish was fantastic and works well with lots of fresh green veg."

  • 01 August 2008

    Gruyère & chorizo tarts

    Tested

    Gruyère & chorizo tarts

    By olive magazine

    2 comments

    5
 stars 1 rating

    "Really like this - quick and simple, tastes great - and a good way of using up odds and ends of cheese."

Advertisement
Binder photo

Your profile

Update your personal details, change your newsletter preferences and, create and edit your public profile.

Update your details

Find more recipes at Good Food channel

All about Good Food

Magazine

Good Food Magazine

Subscribe to Good Food magazine - enjoy inspired recipes delivered straight to your door every month.

Order today, receive your first 3 issues for just £3.

Events

BBC Good Food shows

Join us in Birmingham, London or Glasgow in November!

Plan your trip and book tickets online now.

On TV

Foodie TV

Good Food Channel - see your favourite chefs on Sky Channel 249, Virgin TV 260.

See all TV listings at radiotimes.com, see all goodfoodchannel.co.uk

listings.

Websites

Shopping Tried and tested recipes from Good Food and olive magazines. bbcgoodfood.com
Shopping

Recipes from the new TV channel and celebrity chefs. goodfoodchannel.co.uk