Shivy
BBC Good Food Member since 24 August 2009
My Latest favourites recipes
Last comments I've made
-
01 September 2011
-
12 March 2011
"Unfortunately I went through the long painstaking task of making the dough and then put them in the oven for 25 mins on an oven timer whilst I went out. Came back to hard, dark brown buns :o( Learning point never to leave when baking buns but I am not sure it needs 30mins in the oven to bake them..."
-
09 February 2011
-
06 February 2011
"Have made this twice now and it's always delicious. I wrap mine in foil to ensure the meat comes out tenders a succulent and it never fails. "
-
06 February 2011
"Really nice and simple. I added some steamed carrots to the beans and went down a treat with the tuscan slow roasted pork Yum"
8
ratings
Search Good Food
Your profile
Update your personal details, change your newsletter preferences and, create and edit your public profile.
