BBC Good Food

25 September 2008

Tested

"I love this recipe so much! I varied it a little, I added a bag of baby spinach and used brown sugar. But it was lovely, and just what i needed at the end of a long day. This may sound crazy, but it is remarkably the first time i have cooked soup by myself and i loved it, am sold for life! thank you so much! I also used less stock, i used 750g of tomatoes so consequently used a pint of vegetable stock. Absolutely lovely, will definitely make again & recommend. Thank you! Went perfect with a wholemeal baguette toasted with butter."