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Sue

BBC Good Food Member since 01 June 2008

My Latest favourites recipes

Last comments I've made

  • 16 November 2011

    Slow-cooked pork & red cabbage

    Tested

    Slow-cooked pork & red cabbage

    By Mary Cadogan

    24 comments

    4
 stars 15 ratings

    "Come autumn and it's time to cook this again. Delicious. Also freezes really well so we can enjoy it again through the week."

  • 16 November 2011

    Stir-fried noodles

    Tested

    Stir-fried noodles

    By Good Food

    6 comments

    5
 stars 5 ratings

    "Lovely. Light and can be done with any vegetables to hand. Just had it with spring onions, sweetcorn, carrot and bamboo shoots. Plus a coriander for green. Easy, quick and satisfying."

  • 25 June 2011

    Chicken with braised celery & cider

    Tested

    "Hubby has cooked this loads of times now and every time it's delicious. Adding a leek adds a new dimension, also lovely but each time you end up with a lovely moist chicken. Excellent recipe!"

  • 08 July 2009

    Mozzarella peppers with chunky Italian dressing

    Tested

    "Love this one, been doing it regularly since the recipe came out. We vary the antipasti that go with it, trying different hams and salamis, never put any anchovy in but swap the salad around with peperonata, artichoke, mushrooms in olive oil and it's always been delicious. One day we'll do it as a main meal on the weekend and I'm going to try making ciabatta to go with it. Sue"

  • 02 October 2008

    Hot & sour duck noodle soup with baby pak choi

    Tested

    "Delicious. OH came home and made it when I had laryngitis and not only did it taste fantastic, it pepped me up and my voice came back. Full of flavour, a lovely chilli kick and the pak choi (picked mine straight from the garden) was full of flavour. I'd recommend this to anyone."

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