Suburban Bushwacker

BBC Good Food Member since 18 January 2008

Last comments I've made

  • 18 January 2008

    Moroccan chicken

    Tested

    Moroccan chicken

    By Good Food

    12 comments

    3
 stars 5 ratings

    ""Cook the quinoa according to pack instructions" is the last thing I'd do. The packs always say to use far to much water. one-to-one is all you need. The secret is to bring it to a rapid boil then turn the heat down as low as possible and cook until the quinoa sticks to the bottom of the pan."

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